600L Complete Grain Whisky Distillery Equipment
- Sep 13, 2025
- 123
- tiantai
General introduction of 600L Complete Grain Whisky Distillery Equipment
The 600L Complete Grain Whisky Distillery Equipment is a fully integrated system designed for craft whisky producers, who seeking efficiency, flexibility, and superior spirit quality. It combines traditional distillation craftsmanship with modern technology, ensuring stable performance and premium output.
The brewhouse section is composed of a mash tun and lauter tun, engineered for precise control of mashing and lautering processes to maximize sugar extraction from grains such as barley, corn, rye, or wheat. A dedicated hot water tank is included to provide sufficient heated water for mashing, sparging, and cleaning, ensuring smooth and energy-efficient operation throughout the production cycle.
Fermentation is carried out in temperature-controlled fermenters equipped with cooling jackets, guaranteeing consistent and reliable fermentation results.
The core of the system is the 600L copper column still. The still, fitted with an onion head, copper helmet, and efficient condenser, offers excellent heat transfer and catalytic effects, refining the distillate to produce smooth, aromatic, and character-rich whisky.
Supporting units such as the hot water tank, cooling water tank, and CIP cleaning system ensure hygienic, efficient, and user-friendly operation. Constructed from food-grade stainless steel and red copper, the equipment meets international standards for safety, hygiene, and durability.
This complete 600L whisky distillery equipment is ideal for small to medium-scale distilleries and craft spirit producers, offering both flexibility for recipe development and reliability for long-term whisky production.

General specification of 600L Complete Grain Whisky Distillery Equipment


Tiantai Brewery Equipment Co., Ltd. is a leading manufacturer and turnkey solution provider for breweries and beverage production systems worldwide. With years of experience in research, design, manufacturing, and installation, Tiantai specializes in producing high-quality equipment for craft beer, industrial beer, spirits, wine, kombucha, and fruit wine.
The company offers a full range of turnkey solutions, including brewhouses, fermentation tanks, distillation systems, cooling and glycol systems, CIP cleaning units, and packaging lines. Tiantai’s equipment is made from food-grade stainless steel, designed for durability, hygiene, and energy efficiency, and can be fully customized to meet each client’s capacity, beer style, or beverage type.
Tiantai has built a strong reputation in international markets, including Japan, Europe, North America, and Asia, for providing reliable, efficient, and innovative brewing solutions. Beyond equipment supply, the company delivers comprehensive project support, including layout design, installation supervision, operator training, and after-sales service, ensuring customers achieve stable operation and high-quality production.
Committed to innovation, quality, and customer satisfaction, Tiantai continues to expand its global presence, helping breweries and beverage producers of all sizes create outstanding products and achieve long-term success.


For more details, kindly contact Derrick to get your proposal.
Derrick
Sales Manager
[email protected]
Tiantai Beer Equipment
The 600L Complete Grain Whisky Distillery Equipment is a fully integrated system designed for craft whisky producers, who seeking efficiency, flexibility, and superior spirit quality. It combines traditional distillation craftsmanship with modern technology, ensuring stable performance and premium output.
The brewhouse section is composed of a mash tun and lauter tun, engineered for precise control of mashing and lautering processes to maximize sugar extraction from grains such as barley, corn, rye, or wheat. A dedicated hot water tank is included to provide sufficient heated water for mashing, sparging, and cleaning, ensuring smooth and energy-efficient operation throughout the production cycle.
Fermentation is carried out in temperature-controlled fermenters equipped with cooling jackets, guaranteeing consistent and reliable fermentation results.
The core of the system is the 600L copper column still. The still, fitted with an onion head, copper helmet, and efficient condenser, offers excellent heat transfer and catalytic effects, refining the distillate to produce smooth, aromatic, and character-rich whisky.
Supporting units such as the hot water tank, cooling water tank, and CIP cleaning system ensure hygienic, efficient, and user-friendly operation. Constructed from food-grade stainless steel and red copper, the equipment meets international standards for safety, hygiene, and durability.
This complete 600L whisky distillery equipment is ideal for small to medium-scale distilleries and craft spirit producers, offering both flexibility for recipe development and reliability for long-term whisky production.

General specification of 600L Complete Grain Whisky Distillery Equipment
System | Specification |
Capacity | 600L per batch |
Application | Small to medium-scale whisky production, pilot plants, craft distilleries |
Material | SUS304 stainless steel + red copper (pot still, helmet, rectification column) |
Heating Method | Electric or steam heating (optional) |
Milling System |
2-roller grain mill; 300–500 kg/hr; SUS304 contact surfaces; Designed for precise and uniform grist |
Brewhouse System |
600L mash/lauter tun in SUS304 with steam jacket or electric heating; Grain Rake, false bottom, manway, sight glass, thermowell, CIP spray ball |
Hot Liquor Tank (HLT) |
SUS304 insulated tank 600L; Electric/steam heating; Provides hot water for mashing, sparging, cleaning, and CIP operations |
Fermentation System |
SUS304 fermenters 600/1200L (net capacity); PU insulation 80mm; Glycol cooling jacket; PRV, sample valve, racking arm, CIP arm; top manway |
Distillation System |
Copper pot still 600L with onion head; Rectification column with 4–8 bubble plates or trays; Dephlegmator; Shell-and-tube condenser; parrot for alcohol monitoring |
Cooling / Glycol System |
Glycol chiller; Insulated glycol tank SUS304; Circulation pump; Glycol pipelines |
CIP System |
Small 2-tank CIP unit (caustic, acid); SUS304 construction; Electric heating for caustic; Sanitary centrifugal CIP pump; |
Control System |
Manual valves as standard; Optional semi-automatic or PLC touchscreen; Controls include heating, cooling, pumps, agitator, |


Tiantai Brewery Equipment Co., Ltd. is a leading manufacturer and turnkey solution provider for breweries and beverage production systems worldwide. With years of experience in research, design, manufacturing, and installation, Tiantai specializes in producing high-quality equipment for craft beer, industrial beer, spirits, wine, kombucha, and fruit wine.
The company offers a full range of turnkey solutions, including brewhouses, fermentation tanks, distillation systems, cooling and glycol systems, CIP cleaning units, and packaging lines. Tiantai’s equipment is made from food-grade stainless steel, designed for durability, hygiene, and energy efficiency, and can be fully customized to meet each client’s capacity, beer style, or beverage type.
Tiantai has built a strong reputation in international markets, including Japan, Europe, North America, and Asia, for providing reliable, efficient, and innovative brewing solutions. Beyond equipment supply, the company delivers comprehensive project support, including layout design, installation supervision, operator training, and after-sales service, ensuring customers achieve stable operation and high-quality production.
Committed to innovation, quality, and customer satisfaction, Tiantai continues to expand its global presence, helping breweries and beverage producers of all sizes create outstanding products and achieve long-term success.


For more details, kindly contact Derrick to get your proposal.
Derrick
Sales Manager
[email protected]
Tiantai Beer Equipment