1300HL Daily Out Beer Production Line
- May 05, 2025
- 91
- tiantai
1300HL Daily Out Beer Production Line
Looking for a high-capacity brewing solution tailored for consistent quality and efficient operation?
Our 1000HL per day beer production line is engineered for mid-to-large scale breweries aiming to meet growing market demands with precision and reliability.
Looking for a high-capacity brewing solution tailored for consistent quality and efficient operation?
Our 1000HL per day beer production line is engineered for mid-to-large scale breweries aiming to meet growing market demands with precision and reliability.
1)Key configuration:
Daily Output:
Designed to produce 1300 hectoliters (130,000 liters) of beer per 24 hours.
Brewhouse Design:
4-vessel system: Mash tun, Lauter tun, Boiling kettle, Whirlpool tank
Batch size: 130HL–150HL per brew
Up to 9–10 brews/day with heat recovery and efficient scheduling
Material: SUS304/316L, with internal mirror polishing
Fermentation & BBTs:
Customizable fermentation tank configuration, typically 8–12 fermenters
Volume: 130HL–260HL per unit
Equipped with glycol jackets, pressure relief valves, CIP spray balls
Control System:
Centralized PLC control panel with touch screen
Option for automatic temperature, pump, valve, and timing control
Cooling System:
Glycol chilling unit with buffer tank
Insulated pipelines and stainless steel glycol loops
CIP Unit:
Dual or triple-tank automatic CIP system
Acid/alkaline/sterile water tank included
Heating Source:
Steam heating (recommended) or electric heating, depending on local conditions
Steam boiler offered separately (capacity customized)
2)Technical Specifications (can be tailored):
2)Technical Specifications (can be tailored):
| Brewhouse Type |
| Batch Size |
| Daily Batches |
| Fermenter Volume |
| Material |
| Control |
| Heating |
| Cooling System |
| Power Supply |
3) Automation Level of 1000HL/Day Beer Factory
To enhance operational efficiency and ensure product consistency, the 500HL brewery is equipped with:
-Fully automated valves (pneumatic butterfly, angle seat valves)
-One-click brew start with pre-set recipes and process controls
-Automated water mixing for mash and sparge
-Auto wort cooling to fermentation setpoint
-Full automation of mashing, lautering, boiling, and whirlpooling
-Auto spent grain discharge and mash-in system
-Vessel pre-heating and flushing to reduce brew cycle time
-Real-time monitoring of temperature, pressure, flow, and level
-Integrated alarm and safety system
-Recipe storage for multiple beer types
-Data logging and traceability for quality control
If you are planning to expand or build a brewery capable of consistent 1000HL output per day, contact us for tailored layout design, budget planning, and turnkey support.
Inquire now to receive a full quotation and process flowchart.
