A Smart Way to Save Brewery Space: HLT under MLT
- Jul 23, 2026
- 159
- tiantai
In modern craft breweries, maximizing production efficiency while minimizing the footprint of equipment has become increasingly important. Especially for breweries with limited building space, every square meter matters. The HLT (Hot Liquor Tank) under MLT (Mash/Lauter Tun) design provides an intelligent and compact solution that helps brewers save brewery space without compromising brewing performance.
Compact Design, Maximum Space Utilization
Traditional brewhouse layouts usually place the Hot Liquor Tank and Mash/Lauter Tun side by side, requiring a larger installation area and more complicated piping connections. By placing the HLT underneath the MLT, the brewhouse adopts a vertical layout, significantly reducing the floor space requirement.
This space-saving design is ideal for:
- Small and medium-sized craft breweries
- Breweries located in urban areas with high rental costs
- Projects with limited building dimensions but with enough ceiling height
- Brewery expansions where existing space is restricted
- Efficient Heat Energy Utilization
The vertical arrangement also improves process efficiency. The hot liquor generated by the HLT can be transferred to the MLT through shorter piping routes, reducing heat loss and improving energy efficiency.
A shorter distance between tanks means:
- Less heat loss during hot water transfer
- Faster preparation of mashing and sparging water
- Reduced piping installation costs
- Cleaner and more organized brewhouse layout
- Optimized Piping & Easier Operation
The HLT-under-MLT configuration creates a more compact piping system with fewer bends and shorter connections. This helps improve pump performance and makes the entire brewhouse easier to operate and maintain.
Strong Structure & Professional Brewery Appearance
The integrated design is not only practical but also visually impressive. The vertical structure creates a clean and professional brewhouse appearance, while the stainless steel construction ensures durability, hygiene, and long service life.
Every detail is designed for modern brewing requirements:
- Food-grade stainless steel materials
- Smooth internal surface for easy cleaning
- CIP-compatible design
- Reliable insulation for energy saving
- Perfect Solution for Space-Limited Breweries
Whether you are building a new craft brewery or upgrading an existing brewhouse, the HLT under MLT design offers a smart balance between space efficiency, energy saving, and brewing performance.
Tiantai, provides turnkey solutions on brewery equipment, winery equipment, distiller equipment, cider equipment, mead equipment, kombucha brewing system etc. If you are looking for turnkey brwery, we are at your disposal anytime.
Derrick
Sales Manager
[email protected]
Tiantai Beer Equipment
Compact Design, Maximum Space Utilization
Traditional brewhouse layouts usually place the Hot Liquor Tank and Mash/Lauter Tun side by side, requiring a larger installation area and more complicated piping connections. By placing the HLT underneath the MLT, the brewhouse adopts a vertical layout, significantly reducing the floor space requirement.
This space-saving design is ideal for:
- Small and medium-sized craft breweries
- Breweries located in urban areas with high rental costs
- Projects with limited building dimensions but with enough ceiling height
- Brewery expansions where existing space is restricted
- Efficient Heat Energy Utilization
The vertical arrangement also improves process efficiency. The hot liquor generated by the HLT can be transferred to the MLT through shorter piping routes, reducing heat loss and improving energy efficiency.
A shorter distance between tanks means:
- Less heat loss during hot water transfer
- Faster preparation of mashing and sparging water
- Reduced piping installation costs
- Cleaner and more organized brewhouse layout
- Optimized Piping & Easier Operation
The HLT-under-MLT configuration creates a more compact piping system with fewer bends and shorter connections. This helps improve pump performance and makes the entire brewhouse easier to operate and maintain.
Strong Structure & Professional Brewery Appearance
The integrated design is not only practical but also visually impressive. The vertical structure creates a clean and professional brewhouse appearance, while the stainless steel construction ensures durability, hygiene, and long service life.
Every detail is designed for modern brewing requirements:
- Food-grade stainless steel materials
- Smooth internal surface for easy cleaning
- CIP-compatible design
- Reliable insulation for energy saving
- Perfect Solution for Space-Limited Breweries
Whether you are building a new craft brewery or upgrading an existing brewhouse, the HLT under MLT design offers a smart balance between space efficiency, energy saving, and brewing performance.
Tiantai, provides turnkey solutions on brewery equipment, winery equipment, distiller equipment, cider equipment, mead equipment, kombucha brewing system etc. If you are looking for turnkey brwery, we are at your disposal anytime.
Derrick
Sales Manager
[email protected]
Tiantai Beer Equipment
