20 HL Direct fire heating mash unit
Direct fire heated beer brewing mash tun none became most popular, but it will be a good choice when considering the cheap gas, expensive electricity and the local strict for using steam boiler. The direct fire heating is mostly used in micro beer brewery equipment with capacity between 200-2000L.
One separate fire chamber will be needed under the brew kettle mash tun. And similar as the steam heating, the direct fire heating also need one extra burner to support it.
Quick overview of the direct fire heating mash unit
For the 20 HL direct fire heated beer brewing equipment, it is hot sale model for starting new brewery business. There are two kinds of popular structure for optional::
Mash/Lauter Tun + Kettle/Whirlpool Tun + HLT
Mash/Lauter/Whirlpool tun + Kettle/HLT.
Mash Tun + Lauter Tun + Kettle + Whirlpool tun
|Material||Stainless steel or red copper|
|Tank capacity||2000L+ minimum 25% head space|
|Heating method||Direct fire ( electric and steam for optional)|
|Brewing capacity||2-6 batches per day|
|Electric supply||3phase/380(220, 415,440…)v/50 (60)Hz|
|Footprint||>90M2 ( The whole brewery system)|
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